Saturday, June 1, 2013

Saturday Night Dinner

So I usually  am at my parent's house on Saturday night for dinner, but my mom and sister were at a wedding tonight, so we stayed at home.  I really am tired (baby comes in 5 days, woo hoo!) so I REALLY didn't feel like cooking much tonight (big surprise).  So I did what I normally do-experiment!  There may be a recipe out there for this, but I didn't find an EXACT one, so that is why I called it an experiment! I call them Cheesy BBQ Hogs in a Sleeping Bag (Pigs in a Blanket sounded so...done!) So easy, and the kids loved them too! 

Here's how you do it! Take one can of refrigerated biscuit dough (the big ones, 8 in a can), roll out each one.  Brush with BBQ sauce, add a slice of cheese (I used colby jack...mmm), put your hot dog on (I used angus all beef ones) and roll it up!  seal the ends, then place seam side down on a baking sheet and bake for 15 minutes in a 350 degree oven.  That's it! My kids like dipping them in the yummy sauce (what they call BBQ and ranch mixed together).